ORGANIC EXTRA VIRGIN OLIVE OIL 3lt
Taste the real “elixir of life” directly from our olive groves and oil-press to your plate!
Vital food supplement, source of good health and longevity.
- Additional information
- Nutritional Information
Εxtra virgin, organic olive oil is produced directly by crushing olives of the variety known as “Koroneiki” and solely by mechanical means.
The olive groves of the island of Crete are cultivated based on organic farming principles, giving an outstanding product with unique organoleptic characteristics.
- Acidity max 0,8%
- Peroxyde max 20mEq
- Waxes max 150mg/lit
- K232 max 2,500
- K270 max 0,220
- ΔΚ max 0,01
- Production and standardization on behalf of Agreco
- The company applies Food Safety Management System
- ISO 22000 :18
Keep in a cool shaded place
|Dimensions||15 × 12 × 23,2 cm|
Energy: 828 kcal 3467/kJ
Fat/of which: 92 g
Saturated: 13 g
Mono-unsaturates: 73 g
Protein: 0 g
Salt: 0 g